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The Purcell Mountains


The rock of the Northern Purcells is ancient, having formed around 1.5 billion years ago as part of the Purcell Supergroup in the Columbia Basin portion of the Cordillera. Geologists assign the rocks of the Northern Purcells to the old Cryptozoic Age, part of the Late Precambrian period.

The only life on earth at that time was algae.

As the Northern Purcells formed, the rocks became metamorphic and highly deformed under the intense heat and pressure. The result is the mainly quartzite, argillite, and limestone rocks that form the peaks of the area. The quartzite was the key ingredient which gave the rocks their high erosional resistant characteristics.

The rock type that was responsible for the Bugaboos is granite that welled up through fissures, and is very young compared to the old Northern Purcell rock. The Northern Purcells are lithologically and structurally complex, and the tectonic movements created intense heat and pressure. The heat made the rock more elastic, and the pressure caused the rocks to be folded, faulted, and squeezed upward, forming the high peaks and structures seen today.
(picture and text copyright by Canadian Mountain Encyclopedia www.bivouac.com)


The First Nations


The Ktunaxa (pronounced "Too nah hah", and who were originally called the Kootenai First Nations) were the first human beings to see the high peaks of the Farnham Group as they were the first to establish a permanent settlement in the Northern Purcells, and explore the rugged backcountry up the major drainages.

Their first settlement was at the Columbia River in shallow wetlands where the Lake Windermere empties into the River, and just south of the confluence of Toby Creek and the Columbia River. This site was called "Koalanuk" (The Salmon Beds)as salmon spawned in the shallow waters and the catches were plentiful. This area was directly east of the southern border of the Farnham Group, and no doubt the peaks were awe inspiring for them.

Around the 1860's the Shushwap First Nations chief Kinbasket led a group of his people over the now Earl Grey Pass into the Toby Creek drainage and saw the peaks of the group visible from along Toby Creek. They then followed Toby Creek to the Columbia Valley and established small fishing settlements.

The Columbia Valley has been occupied for thousands of years by members of the Ktunaxa Nation. More information on the Ktunaxa and their story of creation can be found at www.ktunaxa.org/who/creation.html


The Columbia Valley


When Europeans and eastern North Americans began to find their way over the Rocky Mountains into the Columbia Valley, they found a place vastly different from today.

While the awe-inspiring peaks of the mountains remain similar, the benchlands above the Columbia River Wetlands were mostly grasslands, home to vast herds of elk, deer and even bison. And where those creatures roamed, so too hunted the great grizzly.

Pacific salmon concluded legendary spawning trips home to the headwaters of the 1,900-km long Columbia River. The teeming numbers of nutrient-rich salmon also inspired First Nations people, specifically the Kootenai and later the Shuswaps, to settle here. The location where the bridge crosses the Columbia River, entering Invermere, was once home to a seasonal fishing village.

Most of the current natural attractions, such as the hot springs, were well-used by First Nations people. 

Legendary explorer, fur trader and cartographer David Thompson is considered the first white man in the region, crossing into the valley from the Blaeberry River drainage north of Golden in 1807. He and his bride Charlotte Small followed Metis guides along a route from Rocky Mountain House. Once in the valley they paddled upstream to Invermere and established Kootenae House close to where Toby Creek enters the Columbia. Thompson mapped, trapped and star-read in the region, making trips to the Kootenay River Valley and further south into the U.S.

While at Kootenae House, Thompson learned of the great naval battle of Trafalgar, in which victorious British Admiral Lord Horatio Nelson died. To honour him, Thompson named the dramatic Purcell Mountain peak that towers above Invermere Mt. Nelson.

After two years in the valley, Thompson returned to Rocky Mountain House, and later back east to Montreal. 

2007 is Thompson's bicentennial and a great array of special celebrations are planned.

Word of the fur-rich valley became known among Hudson’s Bay and Northwest Trading Company barons and whisperings of gold and riches began to lure settlers here. More than 30 years after Thompson departed, James Sinclair of the Hudson’s Bay Company, left Fort Garry in the Red River territory (now Manitoba) with settlers bound for the Oregon Territory. Their trek through what is now Kootenay National Park brought them by the Radium Hot Springs and into the valley. A dip in the hot springs at Fairmont, was an expedition highlight for Sinclair.

The legendary missionary, Father Pierre Jean DeSmet, whose exploits dot the histories of communities along the Missouri River basin and throughout the U.S. Rockies, also ventured into the valley in the early 1840s. Greeting DeSmet was the person considered the first white settler, Francois Morigeau, who in 1819, hung his hat along Windermere Creek.

In 1859, famous explorer Capt. John Palliser, brought an expedition through the valley and down the river that now bears his name.

Settlement remained sparse, with the only people making camp in the valley a hardy bunch – usually seeking gold and furs. The 1864/65 Wild Horse gold rush brought thousands of fortune seekers and settlers to what is now the Fort Steele area. Others ventured farther north to the Columbia Valley and began exploring the rugged drainages, hoping for the motherlodes that for the most part eluded them. Perhaps the greatest find was this sheltered, temperate area, with its lakes and wildlife-rich wetlands.

From 1865 to 1880, homesteaders slowly began to stake out a lasting presence - from Canal Flats to Spillimacheen and in select high country mine sites.

The first permanent settlement in the valley was Peterborough (now Wilmer) - a home for miners, prospectors, ranchers, cowboys, trappers, loggers and some of the first business people, such as George Starke, who opened the Delphine Lodge (pictured above) in the late 1880s. The settlement reached its peak in the late 1890s and soon the lakeside and lakeview communities of Athalmer and Invermere began to draw more interest.

Steamboats and sternwheelers plied the shallow Columbia, serving as the best way to get to the valley, with people taking the CPR to Golden, then catching lifts with Capt. Francis P. Armstrong, who launched the ‘Duchess’ in 1886, and the ‘Gwendoline’ on the Kootenay River in 1893.

Twenty years later the CPR chugged south from Golden and the valley’s economic fortunes began to surge. Robert Randolph Bruce (1885), played a major role in the establishment of Peterborough, as well as Windermere and Fairmont. With the railway able to increase the amount of goods and services to and from the valley, he established the Columbia Valley Irrigated Fruitlands Co. (CVIFC) in 1911. Bruce and business partner W.H. Cleland envisioned the area becoming a fruit growing haven. The Toby Benches are rife with old irrigation channels, trails and remnants of a flume. The CVIFC was responsible for bringing hundreds of immigrants from Great Britain, seeking rich, fertile farmland. However, many were disappointed and left for home between 1914-1918, but Bruce, Cleland and other valley builders such as B.G. Hamilton, Major T.C. Bell and A.E. Fisher remained.

The auto age was fast approaching and Bruce knew that for the valley to keep up, it needed a highway to connect it with the east. Years of intense lobbying with the provincial and federal governments finally paid off for Bruce and valley residents, when the Banff-Windermere Highway was finished in 1923.

Since then, business leaders such as the Wilder brothers, Bud Cleland, Chris Madson, Charlie Osterloh, Dunc McIntosh, and others, made the most of the valley’s natural assets, beauty and a warmer, drier climate and began to fine-tune the area’s economy toward tourism.

Copyright 2002-2006 © Black Press Ltd.

 


Mount Swansea


Some earlier history of Swansea Mountain ... The mountain range to the east of Lake Windermere is the Stanford Range of the Rockies. It includes Swansea Mountain and Mt. Tegart. They are not much more than the foothills to the higher peaks beyond.

Swansea’s height is 5,655 ft. and Mt. Tegart is 7,810 ft. Mt. Tegart is named for the early day settler, Walker Tegart. Swansea is named by Sam Brewer because of the copper mined there years ago. The copper was taken to Swansea in Wales for concentration.

Years ago an interesting visitor from Wales told me that Wales was long ago named Sweyne’s Eye by the Vikings.

In 1891, the mountain was known as Windermere Mountain. During that year, a trail was constructed to the summit to reach the copper min owned by Brown, McVittie and Brewer. During that year some 50 tons of copper ore where packed down the trail by packhorses, carrying ordinary pack loads.
At the Salmon Beds (Athalmer), the ore was shipped by barge to Golden, than by train to Vancouver and by sea to Wales. In spite of the circuitous route, the ore was mind at a profit.

In 1879, the Swansea claims were owned by Sam Brewer, Ben Abel, Joe Lake and G.S. Carter. Brewer held two fifth interests and the others each one fifth.

In 1898, a large crew of men was employed in developing the property under the management of Mulholland of Rossland. About this time, a "go-devil" (a mountain sleigh) was used to take the ore to the barges on the river.

In 1924, when the forestry build a lookout hut on the mountain summit, a metallic telephone line was strung on trees along the old pack trail for use of the lookout man.
The hut had one room, with little space for domestic equipment. Except for a bunk, table, chair and stove, the space was filled an Osborne fire finder, and instrument invented by the U.S. Forest Service for locating forest fires. It was set astronomically north and south and sighted like a rifle to bearings.
The equipment also included powerful binoculars and a set of hazard sticks. These were fir sticks, weighing exactly 100 grams when dry. They were weighed five times daily in the fire season to measure the amount of moisture absorbed by the dry fir which would give some indication of dryness on the forest floor.
Records were kept four times daily of sky conditions, wind direction, velocity and humidity.
The lookout man was kept busy and he was in constant touch with the local forest service by telephone and later by radio. His radio reception was excellent, except during electrical storms.

Tex Woods, a lookout man I once interviewed, told me electric storms were alarming. He said the hut had been hit a number of times. If he had to transmit during an electrical storm, he sat on a wooden chair, which had its legs in glass insulators.

It was a time of great concern as every lightning flash was a potential forest fire.

There was also a water source at the summit of Swansea. Water had to be carried up the last steep climb, and Vernon Wood would leave empty pails at the spring when he got his water.

There have always been many visitors to the summit of Swansea for there the geography of the Valley below is spread like a map.

The view is spectacular and well worth the effort in getting there.
 

By Winifred Weir


Fairmont Hot Springs


Fairmont Hot Springs first made its mark because of its natural, odourless hot springs. Located at the northern end of Columbia Lake, Fairmont is divided into several parts, including Riverside and Mountainside. Half of the community lies on the banks of the Columbia River and the other half at the base of the Rocky Mountains.

Also considered part of Fairmont are the communities of Columere Park and Dutch Creek.

Located 26 km south of Invermere, Fairmont’s economy is based around tourism and focused, to a large degree, in the timeshare retail sector. A small resort town, Fairmont is host to tens of thousands of domestic and foreign timeshare owners each year. One of the fastest growing communities in B.C., Fairmont offers a host of basic amenities such as restaurants, accommodations, gas stations, cafés, grocery store, apparel and gift retailers, church and an airport.

Fairmont Hot Springs Resort offers four-and-a-half star accommodation, fine dining and access to Fairmont’s recreation opportunities which include, during the summer months, golfing at two 18-hole championship golf courses, as well as tennis, mini-golf, horseback riding, hiking, mountain biking, paddling in the Columbia River and a spa.

Also, for the beginner duffer there’s Fairmont Creekside Golf Course Par Three. Winter recreation centres around the Fairmont ski hill located approximately four km beyond the resort’s main complex. With two lifts and a large number of intermediate runs, the hill strives to provide family skiing and snowboarding. With 304m of vertical, the family ski hill offers a cafeteria, lounge, ski school and equipment rentals.

Other winter activities include snowmobiling and cross country skiing. However, Fairmont’s biggest year-round draw is its hot springs. The pools’ complex is made up of soaking hot pools, a warm swimming pool and a diving pool. Adjacent to the pools, which offer spectacular views of Purcell Mountain sunsets, is a snack bar and ice cream stand. The resort operates a spacious RV park in the summer and presents a wide variety of family activities. Along with plenty to do, there is even more to see.

Take the hike along the creek running beside the resort and check out the falls and lower springs pool. Careful; it’s slippery by the water. You should also check out the original site of the hot pools, just above the lodge. Just downhill is Mountainside Golf Course, a Fairmont Resort property, which offers up a challenge or two with its sloping fairways and raised greens. Mountainside also features a pro shop, dining facilities and lavish accommodation.

Across the highway from Mountainside and the resort is the Riverside Golf Resort with its superbly outfitted pro shop, delightful dining opportunities and the friendly atmosphere, not to mention its golf course. The headwaters of the Columbia River meander through the 18-hole award winning course, which also offers practice facilities for your driving and putting. The resort also caters to the business traveller with a whole array of convention rooms that can host groups as small as 15 to as big as 300.

Real estate information can be obtained at Royal LePage Rockies West behind the mall, and Rocky Mountain Realty in the mall that also offers groceries, liquor, video rentals and other shopping opportunities. There are also, RV supplies, pubs, cafés, a gas station and a car wash located in the village.

Lodging options in Fairmont are numerous, whether you’re looking for a motel room or campground site. Dining options range from pizza to pub to prime rib and fine cuisine, with plenty of friendly folks to make your stay enjoyable. Fairmont is an easy drive to Invermere, Radium Hot Springs and other valley centres.

The community also features an airport capable of handling aircraft as large as 737s.

European history in Fairmont dates back to 1887 when an Englishman named George Geary homesteaded a large tract of land that included the hot springs. Geary left Fairmont a year later and turned his holdings over to Sam Brewer who moved to the valley from the U.S.  Brewer operated a stopping place for stagecoaches. It was an important destination point for travellers making their way between Fort Steele and Golden because of what it offered - a soothing break. By 1898 weary stagecoach travellers would make their way to the pools to enjoy the therapeutic values for the body and mind, and a series of rustic operations catered to them.

The property was later purchased by W.H. Holland, a manufacturer from Manchester, England in the early 1900s. Holland operated Fairmont as a ranch and resort.

The birth of the resort as it stands today dates back to 1957 when Earl and Lloyd Wilder, originally from Saskatchewan, along with a group of Invermere businessmen, purchased the property. At the time, the resort was little more than some outdoor change rooms and a few tent cabins situated around a small pool. The Wilders eventually bought out the Invermere businessmen and in 1965, Lloyd became the sole owner of Fairmont Hot Springs Resort, when he purchased Earl’s share. It has remained in the family and is presently run by Lloyd’s daughter, Carol Seable.

Copyright 2002-2006 © Black Press Ltd.
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